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Aegerter – Bâtard Montrachet Grand Cru
Oak aged for 6 to 12 months, this wine of character is smooth and dense. Dry and wrapped it will be ideal for special occasions.
Its power and elegance call for the most refined dishes. Foie gras, lobster, lobster or caviar will reveal it. The farm poultry are also perfect.
* Prix condition charter uniquement, valable sous certaines conditions, si vous bénéficier du prix HT, merci de nous contacter.*Charter condition price only, valid under certain conditions, if you benefit from the tax-free price , thank you to contact us.