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Aegerter – Bâtard Montrachet Grand Cru

Oak aged for 6 to 12 months, this wine of character is smooth and dense. Dry and wrapped it will be ideal for special occasions.

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 100% Chardonnay
 2007
12-14°C
Its power and elegance call for the most refined dishes. Foie gras, lobster, lobster or caviar will reveal it. The farm poultry are also perfect.

* Prix condition charter uniquement, valable sous certaines conditions, si vous bénéficier du prix HT, merci de nous contacter.
*Charter condition price only, valid under certain conditions, if you benefit from the tax-free price , thank you to contact us.